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Hospitality and Tourism Management
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Hospitality and Tourism Management
Course categories:
ODL Online Faculty Training
ODL Online Faculty Training / Human Resources
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Hospitality and Tourism Management
Hospitality and Tourism Management / Food Services Management
Hospitality and Tourism Management / Hospitality and Tourism Management
Hospitality and Tourism Management / Events Planning and Management
Hospitality and Tourism Management / Events Planning and Management / DKelly
Hospitality and Tourism Management / Pastry Making & Cake Decorating
Hospitality and Tourism Management / Baking Technology
Hospitality and Tourism Management / Customer Service
Faculty of Law
JDSEEL
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Pharmacy and Health Sciences / Post Diploma Degree in Pharmacy
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Post Graduate Diploma in Educational Management
Moodle Classes
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Moodle Classes / Using the Moodle LMS / Angella Donaldson
Multimedia in Instruction
Strategic Deliberations
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Calvin McKain Library
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ELT Workshop Resources / ELT WORKSPACE
ELT Workshop Resources / ELT WORKSPACE / KCohen
ELT Workshop Resources / ELT WORKSPACE / ELT WORKSHOP
Faculty of Science and Sports
Faculty of Science and Sports / School of Natural and Applied Science
To Be Deleted
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Food Services Management
Hospitality and Tourism Management
Events Planning and Management
Pastry Making & Cake Decorating
Baking Technology
Customer Service
Tourism Destination Martketing
Test Entry
Management of Attractions and Events
Hotel Entertainment
Food Costing and Control
Risk Management: Financial, Legal and Ethical Standards
Major Project for Hospitality and Tourism I
Housekeeping Management
Bread Craft Techniques
BAKERY OPERATION MANAGEMENT
BASIC AND CLASSICAL & CAKE PASTRIES
Science of Baking
Bakery Production Management
Bar and Beverage Management
Food and Culture
SPA DEVELOPMENT AND MANAGEMENT
Critical Thinking for Hospitality and Tourism
Experiment Foods
Customer Service Management
Tourism Planning and Development
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